WINE PAIRING DINNER

Call to reserve, we have few spots left !

Experience our new Dinner with Chef Dominique Chantepie's 5 courses, paired perfectly with our fine selection of Loire Valley Wines, CHATEAU LES QUARTERONS,COULY-DUTHEIL & CHARLES BOVE

Wednesday May 8th @7pm

5 Wines  5 Courses  $75 P/P

Limited Seating Reservations ONLY
Bistro A Vin @ 843-974-4441
Cafe Framboise @ 843-414-7241
CAFEFRAMBOISE@HOTMAIL.COM
 
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FOIE GRAS ON BLINIS
PAIRED WITH CREMENT DE LOIRE 
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DUO OF SALMON CRUDO W/AVOCADO 
PAIRED WITH ANJOU BLANC 2017
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NAVARIN D'AGNEAU (LAMB) 
PAIRED WITH St NICOLAS DE BOURGUEIL 2016
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FRESH GOAT CHEESE TOAST ON SALAD
PAIRED WITH CHINON COULY-DUTHEIL 2015
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CHOCOLATE CRUNCH 
PAIRED WITH VOUVRAY CHARLES BOVE 2017