WINE PAIRING DINNER
SOLD OUT !
Save the date and reserve your spot for next event
03|06|19
Experience a Southern Dinner with Chef Dominique Chantepie's 5 courses, paired perfectly with our fine selection of French Wines
Wednesday February 6th @7pm
5 Wines │ 5 Courses │ $75 P/P
Limited Seating │Reservations ONLY
Bistro A Vin @ 843-974-4441
Cafe Framboise @ 843-414-7241
CAFEFRAMBOISE@HOTMAIL.COM
***
Trio Southern Tapas Prosciutto & Cantaloupe
Paired with Crement de Limoux Brut Rose 2015
***
Filet of Sole a la Catalane
Paired with CHATEAU BARET BLANC 2015 -Pessac-Leognan
***
Duck Confit Hachis Parmentier
Paired with
Les Angelots de Villemaurine 2014
St. Emilion Grand Cru Classe
***
Duo de Fromages
Paired with
Chateau La Fleur de Bouard 2015 - Lalande de Pomerol
***
Dacquoise Pistachio Cream & Raspberry
Paired with Les Clos de Paulilles, BANYULS RIMAGE 2016