WINE PAIRING DINNER
Call to reserve, we have few spots left !
Experience our new Dinner with Chef Dominique Chantepie's 5 courses, paired perfectly with our fine selection of Loire Valley Wines, CHATEAU LES QUARTERONS,COULY-DUTHEIL & CHARLES BOVE
Wednesday May 8th @7pm
5 Wines │ 5 Courses │ $75 P/P
Limited Seating │Reservations ONLY
Bistro A Vin @ 843-974-4441
Cafe Framboise @ 843-414-7241
CAFEFRAMBOISE@HOTMAIL.COM
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FOIE GRAS ON BLINIS
PAIRED WITH CREMENT DE LOIRE
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DUO OF SALMON CRUDO W/AVOCADO
PAIRED WITH ANJOU BLANC 2017
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NAVARIN D'AGNEAU (LAMB)
PAIRED WITH St NICOLAS DE BOURGUEIL 2016
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FRESH GOAT CHEESE TOAST ON SALAD
PAIRED WITH CHINON COULY-DUTHEIL 2015
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CHOCOLATE CRUNCH
PAIRED WITH VOUVRAY CHARLES BOVE 2017